Chris Koch

A great food stylist is hard to find.  One that understands all the needs of the client, agency and production team.Helping to make your vision a reality is what I can do for you.

All your food styling needs from conception to “in the can”.  20 years’ experience in TV shows, commercials, websites, print, POS, food trade shows and editorial
Food Stylist
I've been blessed to work with some of the greats in the food industry: Chef Michael Lomonaco, Chef Martin Yan, Hiroko Shimbo, Douglas Rodriguez, Chef Paul Prudomme, Sally Ann Robinson, Chef Ming Tsai, Christina Pirello, Chef Water Scheib, Delilah Winder, Lidia Bastianich, Giada de Laurentiis, Chef Jim Coleman, Mary Ann Esposito, Chef Emeril Lagasse, Steven Raichlen, Chef Roberto Santibanez, Corrine Tang and Elsie Ramos to name just a few.

My BA is from Indiana University and my culinary training A.O.S. is from The Restaurant School at Walnut Hill College in Philadelphia. My training at IU gave me the skills to "see" the shot and my culinary training taught me how to work with food. My years of experience serving a wide variety of clients has given me the ability to marry the two.

My styling roles have been for Consumer Packaging, TV commercials, FSI and POS ads, websites, cookbooks, magazines and live demos at trade shows all over the US and as far away a Suzho, China.

As a Kitchen director for TV Cooking Shows, I've worked closely with production staff, clients, hosts, guests and back-staff to plan, gather and execute beautifully styled recipes.

On the personal side, when I'm not styling I do volunteer work, grow my own food, and get in a round of golf when I can.